Confluence
Confluence is the flagship dining destination of Cedarcrestcreative Casino Hotel, built on the conviction that Toronto's culinary identity belongs at the centre of a serious tasting menu - not its margins. The restaurant serves adventurous diners, cultural explorers, and food-led travellers who want to eat their way through the city's immigrant traditions in a single, choreographed sitting. Chef Miriam Osei-Bonsu leads a kitchen that treats every course as a cultural argument worth making.
Rotating Tasting Menu
The menu changes every six weeks, cycling through new regional pairings that reflect Toronto's shifting food seasons and the chef's ongoing conversations with local producers.
Ontario-Sourced Ingredients
Every protein, grain, and root vegetable on the menu travels fewer than 200 kilometres to the kitchen - traceability cards on the table name the exact farm and harvest date.
Open Kitchen Theatre
The kitchen runs fully open to the dining room, so guests watch each course being assembled in real time - a design choice that turns dinner into a live performance.
Communal and Private Seating
The room balances long communal tables - ideal for solo diners wanting connection - with four semi-private booths suitable for business dinners or milestone celebrations.
Chef's Counter Experience
Six seats at the chef's counter offer direct dialogue with the kitchen team, course-by-course commentary, and occasional off-menu dishes prepared exclusively for counter guests.
Private Dining Room
A fully enclosed eight-seat room adjoining the main floor hosts bespoke tasting events for groups - menus designed in collaboration with the chef ahead of each booking.